What We Crave

June 20, 2008

White bean tartine is an open-faced dream at Capitol Hill's Licorous

Delicate flavors make a snack that's stacked to please

By Lara Ferroni

Special to NWsource

We don't know a much better way to patiently await this year's summer-come-lately than to slip into the softly lit lounge of Licorous [0] on Capitol Hill and sink our teeth into a smoked white bean tartine ($3 each). Piles of bright emerald greens and chives are like a freshly cut lawn distracting us from gray skies; creamy bean puree with just a hint of truffle butter blankets us like a warm summer evening; crisp toast holds together the whole delicious mess just enough to prevent spilling. Nonetheless, we still find ourselves licking our fingers -- and our plates -- clean.

What do you crave? Which local restaurant makes the appetizers that drive you to distraction? Post a comment below and tell us about it.

NWsource

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Article photos

Licorous

Photo: Lara Ferroni