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New restaurant
eats market café Look, over in West Seattle! It's a bakery! It's a deli! Well, actually, it's Eats Market Café, a labor of love from the husband-and-wife team of Evan Handler and Toby Matasar. Before running the town's hottest café, Matasar was the executive pastry chef for Tom Douglas restaurants, while Handler is a veteran of New York super-deli Zabar's. Their combined experiences should give you an idea of what to expect from Eats Market Cafe, and what made the restaurant this town's most welcome new culinary resident.
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