If there's a single dish that defines comfort food for this restaurant critic, it's Asian soup noodles. Lucky me: The options around here are endless.
By Nancy Leson | March 14, 2008
I already know what you're going to say. There's a fantastic little mom-and-pop noodle shop of great quality in (insert your neighborhood here), owned by an (insert subcategory of Asian ethnicity here) couple, where gigantic servings of flawless noodles top out at $6 a bowl. So why would anyone go to Boom Noodle, a sprawling restaurant on the gentrifying Pike/Pine corridor owned by a couple of white guys, and pay $10 a bowl?
By Cody Ellerd | February 12, 2008
